Educator, Expanded Food and Nutrition Education Program (EFNEP)Warren, Hinds and Madison)
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Posted : Sunday, October 29, 2023 03:10 PM
Please see Special Instructions for more details.
EEO Statement: Alcorn State University does not discriminate on the basis of race, color, religion, national origin, sex, sexual orientation, age, disability, or other factors prohibited by law in any of its educational programs, activities, services, admissions, or employment practices.
The following offices are designated to handle inquires and/or complaints regarding non-discriminatory policies and procedures of Alcorn State University: Complaints, inquiries, or specific requests in regard to Title IX and Section 504 directives should be made to: the Title IX Coordinator, Walter Washington Administration Bldg.
, Lorman, MS, 39096, (601) 877-6700.
Complaints, inquiries, or requests in regard to non-discrimination in employment practices should be made to: the Director of Human Resources, Walter Washington Administration Bldg.
, Room 107, Lorman, MS, 39096, (601) 877-6188 Questions, complaints, or requests in regard to ADA/ADAAA compliance in employment practices should also be made to the department of human resources.
How to Apply to this Posting How to Apply to this Posting Special Instructions Posting Details Position Information Job Title Educator, Expanded Food and Nutrition Education Program (EFNEP)Warren, Hinds and Madison) FLSA Status Exempt Posted Salary Range Commensurate With Experience Employment Status Full Time Department College of Agriculture and Applied Sciences Job Summary The Nutrition Educator is required to recruit participants for classes and Market the EFNEP Program in the county.
Adult lessons are taught in a series of lessons using curriculums the focus on the following topics: nutrition, food preparation, food safety, meal management and physical activity.
Youth lessons ae focused on eating healthy and increasing physical activity.
Also required is collecting evaluations and regular reporting to the Program Specialist.
The EFNEP Educator works with the guidance of the MSU Nutrition Education Assistant Director.
Knowledge Skills and Abilities Expected to organize and follow lesson plans to engage audiences through innovative educational methods such as videos, mobile apps, and electronic publications in addition to traditional publications, visual aids and in person presentations to implement and evaluate nutrition educations programs that focus on nutrition, food safety handling practices, food shopping skills and active lifestyles in the Warren, Hinds and Madison County areas.
Demonstrate written and oral communication skills to effectively deliver educational programs, events, and activities.
Demonstrate knowledge in operation of computers e.
g.
, Microsoft, EXCEL, PowerPoint, email, and internet.
Demonstrate adequate understanding of subject matter and provide research-based information.
Organize work and use of effective teaching tools such as recipes and demonstrations for adults.
Support and adhere to Extension diversity of EEO/AA guidelines and procedures.
Participate in relevant conferences and in-service training on nutrition topics to improve knowledge and skills.
Essential Job Functions Recruit and enroll homemakers that reflect racial statics of targeted counties.
Individualize, organize, and follow lesson plans using designated teaching techniques and visual aids.
Implement programs utilizing appropriate delivery methods, teaching techniques and resources to accomplish EFNEP goals in reaching targeted audiences.
Review and evaluate program content, methods, and activities with the EFNEP Coordinator according to targeted audience usability for program implementation.
Work as an effective team member with EFNEP Coordinator, Specialists, and F&CS Educators to enhance program implementation in nutrition, health, and fitness to maintain and enhance positive working relationships.
Collaborate with area educators and specialists to seek information to enhance program quality and facilitate continuity in nutrition and health program area.
Collaborate and establish an effective working relationship with nutrition and health related agencies and organizations to enhance program effectiveness.
Network and cooperate with specialists to implement educational programs, events, and activities.
Evaluate EFNEP programs, events, and activities according to EFNEP National Evaluation System and Extension’s reporting and accountability system.
Prepare quarterly reports and success stories.
Qualifications Three (3) or more years of experience in food preparation and nutrition is required.
Must possess reliable transportation and a valid driver’s license to be able to travel year-round to conduct educational programs, events, and activities.
Must live in the county of service provision (Warren, Hinds and Madison Counties).
Licensing and Certifications N/A Physical Requirements Work in noisy (above 85 decibels) areas No Sedentary Work - Exerting 10 pounds Not Required Light Work - Exerting up to 20 pounds Not Required Medium Work - Exerting 20-50 pounds Not Required Heavy Work - Exerting 50-100 pounds Not Required Very Heavy Work - Exerting in excess of 100 pounds Not Required Travel Occasionally Extended Work Hours Occasionally Posting Detail Information Posting Number S974 Number of Vacancies 1 Location Position End Date (if temporary) Open Date 10/26/2023 Close Date Open Until Filled Yes EEO Statement Alcorn State University Equal Employment Opportunity and Notice of Non-Discrimination Alcorn State University is an affirmative action and equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information.
Alcorn State University is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.
Advertising Summary Excellent Benefits Package Supplemental Questions Required fields are indicated with an asterisk (*).
Applicant Documents Required Documents Resume Cover Letter/Letter of Application Unofficial Transcripts Letter of Recommendation (Professional) Letter of Recommendation (Personal) Letter of Recommendation (Professional or Personal) Optional Documents
EEO Statement: Alcorn State University does not discriminate on the basis of race, color, religion, national origin, sex, sexual orientation, age, disability, or other factors prohibited by law in any of its educational programs, activities, services, admissions, or employment practices.
The following offices are designated to handle inquires and/or complaints regarding non-discriminatory policies and procedures of Alcorn State University: Complaints, inquiries, or specific requests in regard to Title IX and Section 504 directives should be made to: the Title IX Coordinator, Walter Washington Administration Bldg.
, Lorman, MS, 39096, (601) 877-6700.
Complaints, inquiries, or requests in regard to non-discrimination in employment practices should be made to: the Director of Human Resources, Walter Washington Administration Bldg.
, Room 107, Lorman, MS, 39096, (601) 877-6188 Questions, complaints, or requests in regard to ADA/ADAAA compliance in employment practices should also be made to the department of human resources.
How to Apply to this Posting How to Apply to this Posting Special Instructions Posting Details Position Information Job Title Educator, Expanded Food and Nutrition Education Program (EFNEP)Warren, Hinds and Madison) FLSA Status Exempt Posted Salary Range Commensurate With Experience Employment Status Full Time Department College of Agriculture and Applied Sciences Job Summary The Nutrition Educator is required to recruit participants for classes and Market the EFNEP Program in the county.
Adult lessons are taught in a series of lessons using curriculums the focus on the following topics: nutrition, food preparation, food safety, meal management and physical activity.
Youth lessons ae focused on eating healthy and increasing physical activity.
Also required is collecting evaluations and regular reporting to the Program Specialist.
The EFNEP Educator works with the guidance of the MSU Nutrition Education Assistant Director.
Knowledge Skills and Abilities Expected to organize and follow lesson plans to engage audiences through innovative educational methods such as videos, mobile apps, and electronic publications in addition to traditional publications, visual aids and in person presentations to implement and evaluate nutrition educations programs that focus on nutrition, food safety handling practices, food shopping skills and active lifestyles in the Warren, Hinds and Madison County areas.
Demonstrate written and oral communication skills to effectively deliver educational programs, events, and activities.
Demonstrate knowledge in operation of computers e.
g.
, Microsoft, EXCEL, PowerPoint, email, and internet.
Demonstrate adequate understanding of subject matter and provide research-based information.
Organize work and use of effective teaching tools such as recipes and demonstrations for adults.
Support and adhere to Extension diversity of EEO/AA guidelines and procedures.
Participate in relevant conferences and in-service training on nutrition topics to improve knowledge and skills.
Essential Job Functions Recruit and enroll homemakers that reflect racial statics of targeted counties.
Individualize, organize, and follow lesson plans using designated teaching techniques and visual aids.
Implement programs utilizing appropriate delivery methods, teaching techniques and resources to accomplish EFNEP goals in reaching targeted audiences.
Review and evaluate program content, methods, and activities with the EFNEP Coordinator according to targeted audience usability for program implementation.
Work as an effective team member with EFNEP Coordinator, Specialists, and F&CS Educators to enhance program implementation in nutrition, health, and fitness to maintain and enhance positive working relationships.
Collaborate with area educators and specialists to seek information to enhance program quality and facilitate continuity in nutrition and health program area.
Collaborate and establish an effective working relationship with nutrition and health related agencies and organizations to enhance program effectiveness.
Network and cooperate with specialists to implement educational programs, events, and activities.
Evaluate EFNEP programs, events, and activities according to EFNEP National Evaluation System and Extension’s reporting and accountability system.
Prepare quarterly reports and success stories.
Qualifications Three (3) or more years of experience in food preparation and nutrition is required.
Must possess reliable transportation and a valid driver’s license to be able to travel year-round to conduct educational programs, events, and activities.
Must live in the county of service provision (Warren, Hinds and Madison Counties).
Licensing and Certifications N/A Physical Requirements Work in noisy (above 85 decibels) areas No Sedentary Work - Exerting 10 pounds Not Required Light Work - Exerting up to 20 pounds Not Required Medium Work - Exerting 20-50 pounds Not Required Heavy Work - Exerting 50-100 pounds Not Required Very Heavy Work - Exerting in excess of 100 pounds Not Required Travel Occasionally Extended Work Hours Occasionally Posting Detail Information Posting Number S974 Number of Vacancies 1 Location Position End Date (if temporary) Open Date 10/26/2023 Close Date Open Until Filled Yes EEO Statement Alcorn State University Equal Employment Opportunity and Notice of Non-Discrimination Alcorn State University is an affirmative action and equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information.
Alcorn State University is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.
Advertising Summary Excellent Benefits Package Supplemental Questions Required fields are indicated with an asterisk (*).
Applicant Documents Required Documents Resume Cover Letter/Letter of Application Unofficial Transcripts Letter of Recommendation (Professional) Letter of Recommendation (Personal) Letter of Recommendation (Professional or Personal) Optional Documents
• Phone : (601) 877-6700
• Location : Warren, MI
• Post ID: 9002878712